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Baby foods Cooking Cooking Juvenile literature Infants Nutrition Menus Toddlers NutritionFilter By Authors
Karmel, Annabel.Filter By Subjects
Baby foods Cooking Cooking Juvenile literature Infants Nutrition Menus Toddlers NutritionFilter By Authors
Karmel, Annabel.Karmel, Annabel.
Summary: A cookbook for children that teaches basic skills and techniques and features healthy recipes that encourage children to choose ingredients and flavor combinations while they learn about nutrition and kitchen hygiene.
Format: text
Publisher / Publication Date: Dorling Kindersley 2010
Copies Available at Kingsley
1 available in Juvenile Nonfiction, Call number: J 641.5123 KARKarmel, Annabel.
Summary: Overview: With basic cooking techniques and tips, simple first recipes, and tasty, nutritious meal ideas, Annabel Karmel's new family cookbook helps children ages three and up work with their parents to prepare a yummy array of favorite foods.
Format: text
Publisher / Publication Date: Dorling Kindersley 2005
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.5 KARKarmel, Annabel.
Format: text
Publisher / Publication Date: Fireside Book 2005